Pork Chops

Is it possible to cook a quick and dirty meal that tastes great and yet is super cheap? The answer is yes, though eating it everyday will probably take a few years off your life.  Pork chops - described by Gordon Ramsay as easy to cook and will send your confidence sky high - can be cooked in minutes and is oh-so-tender and juicy :)

My maiden attempt is Sweet and Sour Pork Chops, based on Gordon Ramsay's Ultimate Cookery Course which, i must say again, is really great for newbies.  Unfortunately, certain ingredients like basil and thyme are harder to find in your NTUC supermarket so i actually skipped the basil and bought a bottle of thyme instead of a getting a fresh sprig.  I guess it could have tasted more awesome-er but overall i was still pretty satisfied with the end product.

What You Will Need
2 pork chops
2 capsicum (referred to by GR as red peppers)
Cooking Oil
1 onion
2 cloves of garlic
1 tbsp sugar
3 tbsp wine vinegar
Salt & ground black pepper
Thyme